Haamonii Smooth | World’s smoothest shochuWorld’s smoothest shochu

At Haamonii, we love shochu and we love design. It was only natural that we would share a glimpse of Yaoki shochu. Perfectly named, the blogger who kindly shared the find explained,

“The name “Yaoki” is derived from a Japanese old proverb “Nana korobi yaoki“. It means “Stand up on the eighth attempt after falling seven [...]

International Review of Spirits Award: Gold Medal - “…A very pleasant mixing shochu for juicy cocktails or on its own.”

We’re honored that Haamonii Smooth shochu (soju) been awarded an international gold medal for taste by the same judges that voted Grey Goose world’s best vodka the Beverage Testing Institute (BTI)!

Here are the tasting notes from [...]

“…Haamonii Smooth and Haamonii Smooth lemon. These were the favorites among two Food and Wine staff tasters who found both to be light and smooth, with a hint of sweetness.”

As you can imagine, we were very excited about the article that was printed in the San Francisco Chronicle last Friday, 10/17. Of course, we were [...]

Thank you to Mike and Karen Politz, the passionate owners of D&M Wine and Spirits for putting us front and center on their new website as staff favorites:

D&M always keeps a stock of Haamonii and is the best place to get Haamonii in your hands right away in San Francisco!

Thanks to Mr. Josh at Ozumo (award winning sushi restaurant voted to San Francisco Chronicle’s Top 100), Haamonii Smooth shochu (soju) will now be served as a part of the very popular happy hour.
Come enjoy Haamonii on the rocks or in special Ozumo cocktail.
Order by name, Haamonii, we’re right on the menu.

Directly from Le-Shack’s website, here are a few more delicious Haamonii Smooth cocktails to add to your bar collection:
Haamonii Lemon Mangotini

Haamonii Smooth Ginger

We wanted to thank everyone for stopping by our booth hosted by our distributor Le Shack at the Sydney Bar Show 08. As always, we appreciate feedback and welcome any thoughts that you may have for us. Contact us for any reason.

Also, don’t forget to take a look at the new website that our Australian [...]

A hip spot in gritty Tenderloin District, Brick restaurant and bar (award winning restaurant with exposed brick walls, open kitchen, and contemporary American cuisine) has just released their new cocktail menu.
A kind thank you to Matt Budesa, GM of Brick, for his support.
Haamonii Smooth Lemon is being featured in one of their cocktails name ‘Ginger [...]

Look out for us this week at the Sydney Bar Show 08′!

Thanks to our friends at Le-Shack for bringing Haamonii Smooth ultra premium shochu (soju) to Australia! We look forward to pouring Haamonii in Sydney and Melbourne in the months to come.
As always, share with us your feedback as to how we can serve everyone [...]

Thanks to Midori Willoughby, Producer of kontentreal, we are proudly participating in the world premiere of The Art and Science of Renzo Piano and New Orleans: The Water Line both part of the critically-acclaimed PBS series: e²: the economies of being environmentally conscious

Kontentreal
kontentreal is a multidisciplinary production company whose films and documentaries are principally concerned [...]